Various methods for setting giant squid surimi was studied during a training visit sponsored by the SEAFOODplus training programme. The results are reported in this Scientific Alert Note.

If you could not attend the Fifth SEAFOODplus Conference you now have the option of reading all abstracts and presentations at this website

During two intensive days in Copenhagen a comprehensive overview of the major results obtained within the lifetime of SEAFOODplus was presented. The Circus building constituted a perfect frame for the conference and for the fabulous show marking the conclusion of the SEAFOODplus projects.

Differences in temperament determine how common carp responds to environmental stressors. Levels rank from the expression of specific genes, stress, and physiology to behavior. This, in its turn has a profound effect on production and ethical quality when these fish are farmed.

A surprisingly high number of genes with divergent patterns of variation has been found among cod populations. The variation is likely to reflect adaptive quality trait variation in this species.